Sundakkai Vathal Kuzhambu | Turkey Berry Tamarind Curry
Sundakkai Vathal Kuzhambu is a spicy tamarind base curry topped with fried sun-dried turkey berries. This kuzhambu pairs well with rice, yogurt and a vegetable side. Kuzhambu is a generic Tamil term...
View ArticleMixed Vegetable Uthappam | South Indian Veg Pancakes
Vegetable Uthappam is a very popular South Indian tiffin (breakfast or snack). These are thicker dosas, similar to pancakes, made with dosa batter and mixed veggies. Uthappam is also called Oothappam...
View ArticleEasy Caprese Salad with Heirloom Tomatoes
Caprese Salad is hands down one of my absolute favorite things to eat in summer. Sliced heirloom tomatoes, sliced mozzarella topped with olive oil, fresh basil leaves, salt, pepper and balsamic...
View ArticleKovakka Potato Avial with Tamarind
Avail is mixed vegetables in a tangy coconut base that is served typically for Onam sadya. This recipe of Kovakka Potato Avial uses the base of the regular Avial recipe but uses only two vegetables -...
View ArticleMakhana Kheer (Phool Makhane ki Kheer)
Makhane ki Kheer or Phool Makhana Kheer is a creamy kheer / Indian pudding dessert made with makhana / fox nuts, milk, saffron, cardamom and nuts. Makhana kheer is a very traditional and popular North...
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